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Reservations

Welcome to The St. Paul Grill

Locally loved. Nationally Known.

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Open since 1990 and brimming with energy and nostalgia, The St. Paul Grill is a destination unto itself. Located in the historic Saint Paul Hotel and overlooking Rice Park, the iconic restaurant is known for its refined style, attentive service, and exceptional cuisine.
Join us at The St. Paul Grill – where history is always in the making.

Dinner Menu
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Restaurant Hours

Lunch
Monday – Friday 11:00am – 2:00pm
Dinner

Monday – Saturday 5:00pm – 9:30pm
Sunday – CLOSED

Bar

Monday – Friday 11:00am – 10:30pm
Saturday 1:00pm – 10:30pm

Reservations
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Restaurant Week

Tuesday, October 11 – Saturday, October 15

Join us at Tria for Restaurant Week.

See Menu

Restaurant Week

Tuesday, October 11 – Saturday, October 15
Join us at Tria for Restaurant Week.
See Menu

Gift Cards

February 2-9-16-23

Give the gift of good taste!  Gift cards are perfect for every occasion.

Buy Now

Gift Cards

February 22-26

Give the gift of good taste!  Gift cards are perfect for every occasion.
Buy Now
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Valentine's day dinner

Valentine's Day Dinner

Friday, February 10th – Tuesday, February 14
Make your reservation today!
See Menu
Valentine's day dinner

Valentine's Day Dinner

Friday, February 10th – Tuesday, February 14
Make your reservation today!
See Menu
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Now Open for Lunch

Monday through Friday, 11am – 2pm
Enjoy The Grill’s iconic American steakhouse cuisine, award-winning wine list, cocktails and martinis for lunch!
See Lunch Menu
lunch-img

Now Open for Lunch

Monday through Friday, 11am – 2pm
Enjoy The Grill’s iconic American steakhouse cuisine, award-winning wine list, cocktails and martinis for lunch!
See Lunch Menu
Delmonico

Get to Know Delmonico

Available for a limited time
The newest signature steak at The St. Paul Grill. The St. Paul Grill’s Delmonico Ribeye is a prized cut — the eye of the ribeye, lean with melt-in-your-mouth marbling. Our Delmonico is hand-trimmed to two-inch thickness,seared to perfection, and served with roasted mushrooms and a Tattersall Whiskey cream sauce.
Make Reservations
Delmonico

Get to Know Delmonico

Available for a limited time
The newest signature steak at The St. Paul Grill. The St. Paul Grill’s Delmonico Ribeye is a prized cut — the eye of the ribeye, lean with melt-in-your-mouth marbling. Our Delmonico is hand-trimmed to two-inch thickness,seared to perfection, and served with roasted mushrooms and a Tattersall Whiskey cream sauce.
Make Reservations
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fish-Friday

Fish Fridays

Monday through Friday, 11am – 2pm

Beer Battered Walleye, Tartar Sauce, Hand-Cut Fries and Coleslaw.

fish-Friday

Fish Fridays

Monday through Friday, 11am – 2pm

Beer Battered Walleye, Tartar Sauce, Hand-Cut Fries and Coleslaw.

lunch-img

Now Open for Lunch

Monday through Friday, 11am – 2pm
Enjoy The Grill’s iconic American steakhouse cuisine, award-winning wine list, cocktails and martinis for lunch!
See Lunch Menu
lunch-img

Now Open for Lunch

Monday through Friday, 11am – 2pm
Enjoy The Grill’s iconic American steakhouse cuisine, award-winning wine list, cocktails and martinis for lunch!
See Lunch Menu
Delmonico

Get to Know Delmonico

Available for a limited time
The newest signature steak at The St. Paul Grill. The St. Paul Grill’s Delmonico Ribeye is a prized cut — the eye of the ribeye, lean with melt-in-your-mouth marbling. Our Delmonico is hand-trimmed to two-inch thickness,seared to perfection, and served with roasted mushrooms and a Tattersall Whiskey cream sauce.
Make Reservations
Delmonico

Get to Know Delmonico

Available for a limited time
The newest signature steak at The St. Paul Grill. The St. Paul Grill’s Delmonico Ribeye is a prized cut — the eye of the ribeye, lean with melt-in-your-mouth marbling. Our Delmonico is hand-trimmed to two-inch thickness,seared to perfection, and served with roasted mushrooms and a Tattersall Whiskey cream sauce.
Make Reservations
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