October 13th​ - 16th

We are offering a special prix fixe dinner menu with a sampling of our most popular menu item.

FIRST COURSE

Choice Of One

Cream of Minnesota Wild Rice Soup

Mixed Green Salad

Cucumber, Red Onion, Vine Ripe Tomato, Croutons and Choice of Dressing

Caesar Salad

Hearts of Romaine, Our Signature Caesar Dressing and Baked Croutons

SECOND COURSE

Choice Of One

Rotisserie Chicken

Half Chicken with a Light Pan Sauce and Sautéed Broccolini, served with Classic Mashed Potatoes

Bourbon Pork Chop

One Marinated, Center-Cut Pork Chop with The Grill Apple Sauce, served with Classic Mashed Potatoes

Top Sirloin

8oz. U.S.D.A. Prime Cut, served with Classic Mashed Potatoes

Trout

Panko Encrusted Lemon Thyme Rainbow Trout with Asparagus

THIRD COURSE

Choice Of One

Burnt Crème

New York Cheesecake

Topped with Caramel, Chocolate Curls and Cocoa Powder

Chocolate Molten Lava Cake

Warm Chocolate Lava Cake spiked with Kentucky Bourbon

$45.00++ per Person

No substitutions please. Tax and gratuity not included.

* Consumer Advisory: These items are served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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