The St. Paul Grill

651-224-7455

350 Market Street, St. Paul, MN, 55102

Bar Food Menu of The St. Paul Grill


Serving the Bar Daily

Host to the premiere Scotch Club in Minnesota, The Grill offers the Twin Cities most expansive liquor selections featuring single-malt scotches, cognac labels, rare spirits and wines. It also offers the best-tasting bar food.


+
Bar Food Menu

STARTERS

Hand-Cut Idaho Potato Fries  $7.95

With Choron Sauce

Onion Rings  $9.95

With Jalapeño-Lime Mayo

 Escargots  $9.95

Stuffed with Boursin Cheese and wrapped in a Crispy Wonton with Lemon Garlic Butter Sauce

Sizzling Bacon  $12.95

Extra Thick Nueske’s Bacon by the Slice

Warm Cheese Sampler  $14.95

St. Andre Brie, Cambozola and Honey Goat Cheese with Black Garlic, Apricot Chutney and Grilled Crostini

Ahi Tuna  $15.95

Spicy Sesame Seared with Pickled Cucumber and Ginger, Wasabi and Julienned Vegetable Salad

Crab Cake  $16.95

Sweet, Tender Colossal Blue Crab served with Citrus Tarragon Aïoli

Calamari  $16.95

Calamari dusted with Seasoned Flour and fried Golden with Lemon Aïoli

 Crab and Artichoke Bake  $17.95

Fresh Snow Crab, Artichoke Hearts, Parmesan, Pecorino Toscano and Cream Cheese, served with Grilled Bread

Classic Shrimp Cocktail  $18.95

Jumbo Shrimp with House Cocktail Sauce, Grated Horseradish and Lemon

Pepper Crusted Lamb  $18.95

Grilled and sliced with Rosemary Demi-Glace and Whipped Feta with Cucumber

 Hot Peppered Shrimp  $19.95

Cajun dusted and tossed in a Sweet, Tangy Hot Sauce

Cajun Beef Bites  $19.95

Beef Tenderloin Bites tossed in Cajun Seasoning with Horseradish Cream

Hot Sampler  Serves 4 - 6  $58.95

Crab and Artichoke Bake, Hot Peppered Shrimp and Cajun Beef Bites

Seafood Sampler Serves 4 - 6  $68.95

Crab Cakes, Calamari, Shrimp Cocktail and Ahi Tuna

French Onion Soup  $8.95

The Grill Wedge Salad  $10.95

Nueske's Bacon, Crumbled Blue Cheese and Tomato with Choice of Dressing

Caesar Salad  $9.95

Hearts of Romaine, Our Signature Caesar Dressing and Baked Croutons

Grilled Chicken  $18.95

Grilled Salmon  $21.95

Blackened Scallops  $25.95

 Landmark Salad  $21.95

Baby Spinach, Pulled Rotisserie Chicken, Bacon, Asiago, Apples, Eggs, Grape and Almonds with Champagne Vinaigrette

Grilled Asparagus and Tenderloin Salad  $25.95

Fresh Mozzarella, Basil-Marinated Tomatoes and Lime Herb Vinaigrette

BURGERS & SANDWICHES

Black and Blue Burger  $15.95

Cajun Spices with Blue Cheese and Caramelized Onions

Bourbon Burger  $16.95

Bourbon Glazed with Tillamook Cheddar and Maker's Mark Steak Sauce

 Bacon Cheddar Burger  $17.95

Thick-Cut Bacon, Cheddar Cheese, Lettuce, Tomato and Red Onion

Capital City Burger  $19.95

Thick-Cut Bacon, Smoked Gouda, IPA Marinated Fried Shallots, Blonde Ale Mustard Aïoli and Maker's Mark Steak Sauce on a Pretzel Bun

 The Market Street Charlie's  $15.95

Grilled Chicken Breast, Thick Cut Bacon, Swiss and Cheddar on Potato Rolls with Sriracha Mayo

Ahi Tuna Charlie’s  $16.95

Seared Ahi, Pickled Cucumbers, Arugula and Wasabi Mayo on Potato Rolls

Beer Battered Walleye Charlie's  $17.95

Roasted Red Pepper Remoulade on Potato Rolls

 The Grill Tenderloin Charlie’s  $21.95

Two Grilled Medallions of Beef Tenderloin on Potato Rolls topped with Caramelized Onions and Horseradish Mayo, served with Béarnaise

Lobster Roll  $19.95

Chilled Lobster Salad with Bibb Lettuce on a Fresh Griddled Bun

ENTRÉES

 Chicken Pot Pie  The Original  $16.95

Fish and Chips  $21.95

Beer Battered Walleye, Roasted Red Pepper Remoulade with Hand-Cut Fries and Coleslaw

Filet Mignon

6 oz. $36.95

8 oz. $48.95

Bone-In Filet 14 oz. $68.95

Top Sirloin 10 oz. U.S.D.A. Prime $28.95

New York Strip 16 oz. $48.95

Ribeye 16 oz. $44.95

Bone-In Ribeye 30 oz. $72.95

Lamb Chops  $54.95

Grilled Domestic Lamb Rib Chops with Jalapeño-Mint Jelly

 Bourbon Pork Chop  $19.95

Marinated, Center-Cut Pork Chop with The Grill Apple Sauce

Scallops  $38.95

Pan Seared with Autumn Vegetable and Toasted Cous Cous

Salmon  $30.95

Topped with Seven Spice Butter on a Bed of Sautéed Spinach

 Walleye  $36.95

Pan fried and dusted with Almond Flour, topped with Pecan Frangelico Butter Sauce and Sautéed Vegetables

SIDES

Au Gratin Potatoes  $9.95

 Hash Browns Bacon and White Onions  $14.95

Brussels Sprouts Nueske's Bacon, Blue Cheese and Port Wine Onions  $16.95

Fresh Asparagus Spears With Hollandaise  half $12.95  full $18.95